The Four Seasons: A History of America's Premier Restaurant

The Four Seasons: A History of America's Premier Restaurant

Books / Hardcover

BooksBusiness & EconomicsManagement

ISBN: 0765117096 / Publisher: Smithmark Pub, January 1999

Price Starting at $95.26

Free Shipping

Send to a friend

Add to Wishlist

Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button.
Collectible - Very Good Signed With Dust Jacket

SIGNED! New York: Smithmark Publishers, 1999. Sm 4to hardcover. Illustrated, B/W photos. xvi+221pp. Signed/Inscribed by author Alex von Bidder to William Safire. "To Bill, with love and admiration, Alex." Near Fine book. Near Fine dust jacket. Letter to William Safire from author Alex von Bidder laid in. "Thanks so much for sending me 'Scandalmongers.' I look forward to reading it, but more importantly, I really appreciate your many years of friendship and support..." From the library of American author, columnist, journalist, and presidential speechwriter William Safire. (Four Seasons Restaurant, American restaurants) Inquire if you need further information.

$95.26

1 in Stock at Warehouse

Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$5.65

1 in Stock at Warehouse

Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.

Reviews