Die Meister der Französischen Küche aus acht Jahrhunderten By Bertrand Guegan Books / Hardcover Books Publisher: Im Rhein-Verlag zu Basel, January 1922 Price Starting at $55.68 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Acceptable Im Rhein-Verlag zu Basel, 1922. 8vo Hardcover. 893pp. German. B/W plates. Fair book and no dust jacket. Front hinge cracked. Writing inside. (cookbook, french cooking, recipes) Inquire if you need further information. $55.68 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Die Meister der Französischen Küche aus acht Jahrhunderten There are not any review yet for this book
