Description
Offers advice on grilling techniques and presents recipes for beef, pork, poultry, fish and shellfish, game, condiments, and side dishes.
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Barbecue lovers will rejoice! This is the definitive guide to grilling, with everything cooks need to know, from the basics to the secrets of master grillers. Recipes include main dishes and sauces, appetizers, side dishes, even desserts.Easy-to-use ringbound format.Cooking directions for charcoal and gas grills and smokers.Hundreds of timesaving tips. Color photos. Useful charts.Preparation and grilling times and nutrition information for every kitchen-tested recipe.
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