Description
The award-winning author adds to his outstanding series of cookbooks with a collection of easy-to-follow, appetizing breakfast dishes designed to make a winning presentation, from Blueberry Corn Pancakes to Sweet Pepper and Onion Frittatas. Original. IP.
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Recently honored with an award of excellence from the International Association of Culinary Professionals, James McNair has long been accorded four-star status by cookbook readers. This breakfast book's recipes are classic McNair: smart, appetizing, well-written, and designed to make a beautiful presentation. Covering everything from Yogurt Smoothies and Butter-Rich Waffles to Mimosas, Country Ham, and Poached Eggs with Hollandaise, James McNair's Breakfast is a delicious addition to a wonderful series of cookbooks.
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