Description
Presents convenience foods that can be prepared in the slow cooker in a cookbook containing more than 120 recipes for soups and stews, beans and chili, one-pot meals, five-ingredient dishes, meat, desserts, and party foods.
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Wouldn't it be nice if dinner could be ready when you are? It can be with a slow cooker and one of the 120 delicious recipes from Semi-Homemade Slow Cooking 2. Keeping to her formula of simple and quick, Sandra Lee presents recipes that taste like you spent hours in the kitchen. From traditional slow cooker menus that cover hearty soups, stews and chilis, Sandra introduces One-Pot Meals, 5-Ingredient Dishes, Poultry, Meat, and Desserts that all can be slow cooked to perfection.
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