Classic Italian Cooking for the Vegetarian Gourmet

Classic Italian Cooking for the Vegetarian Gourmet

By Cox, Beverly

Books / Hardcover

Books › Cooking › Regional & Ethnic › Italian

Books › Cooking › Vegetarian

ISBN: 0517100428 / Publisher: Crescent / Gramercy, November 1993

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Description

Offers meatless, Italian-style recipes for soups, sauces, pasta, rice, beans, vegetables, salads, breads, and desserts Read More
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Used - Good With Dust Jacket

Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$5.65

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