Italian Cooking for Beginners (The Ethnic Kitchen)
Books / Hardcover
Books › Cooking › Regional & Ethnic › Italian
ISBN: 0060164298 / Publisher: HarperCollins, April 1992
Specifically for the novice, more than 70 recipes for fabulous Italian dishes that are easy to cook at home.
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Provides a glossary of Italian ingredients, teaches standard cooking techniques, and outlines necessary equipment, and includes recipes for Italian dishes ranging from soups to desserts
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