Description
Presents recipes for cooking meat, including recipes for the grill and smoker, and other barbecue companions
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This meat-and-potatoes cookbook delivers 87 outstanding meat and side-dish recipes.Terrific resource on cooking, buying and serving meat.Up-do-date information on cuts, how to cook them, cooking time and grilling tips.Includes recipes for a smoker, as well as a grill.Must-have rubs and marinades.An entire chapter on side-dish recipes plus a desserts chapter.Make-ahead directions and helpful hints on simplifying preparation.
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