The Peasants of Languedoc
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Books › History › Europe › France
ISBN: 0252006356 / Publisher: University of Illinois Press, January 1977
Combines historical, geographical, demographic, sociological, economic, and cultural studies to investigate the effects of population growth, land ownership systems, and food production patterns on the sixteenthand seventeenth-century development of the French peasant society
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Hailed as a pioneering work of "total history" when it was published in France in 1966, Le Roy Ladurie's volume combines elements of human geography, historical demography, economic history, and folk culture in a broad depiction of a great agrarian cycle, lasting from the Renaissance to the Enlightenment. It describes the conflicts and contradictions of a traditional peasant society in which the rise in population was not matched by increases in wealth and food production. "It presents us with a great study of rural history, an analysis of economic change and a description of a society in movement that has few equals." -- Washington Post Book World "It is without any doubt one of the most important, if not the most important, monograph of the French Annales school of socio-economic historians written in the last decade." -- Canadian Historical Review
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