The Escoffier Cook Book: A Guide to the Fine Art of Cookery

The Escoffier Cook Book: A Guide to the Fine Art of Cookery

By Escoffier, Auguste

Books / Hardcover

Books › Cooking › Reference

Books › Cooking › Methods › General

UPC: 9780517506622 / Publisher: Crown Publishers, January 1941

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An American adaptation of a standard guide to the French culinary arts Read More
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Used - Good With Dust Jacket

Good condition. Very Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$28.22

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