Ice Cream!: The Whole Scoop

Ice Cream!: The Whole Scoop

By Damerow, Gail

Books / Paperback

Books › Cooking › Courses & Dishes › Desserts

Books › Cooking › Specific Ingredients › Dairy

ISBN: 0944435297 / Publisher: Glenbridge Pub Ltd, October 1994

Price Starting at $6.93

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Description

Provides an examination of all types of frozen desserts, includes recipes, discusses ingredients and... Read More
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Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$6.93

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