Great Cooks and Their Recipes: From Taillevent to Escoffier

Great Cooks and Their Recipes: From Taillevent to Escoffier

By Willan, Anne

Books / Hardcover

Books › Cooking › General

ISBN: 0821219227 / Publisher: Bulfinch Pr, April 1992

Price Starting at $8.77

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Description

Profiles of famous chefs from the Middle Ages to the twentieth century list their recipes and chronicle the changing roles of food and manners throughout the history of Western civilization Read More
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Used - Very Good With Dust Jacket

Very Good condition. Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$8.77

1 in Stock at Warehouse
Used - Good With Dust Jacket

Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$8.77

1 in Stock at Warehouse
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