Description
The California garlic farmer and supplier describes how he become increasing involved in the gourmet garlic business, and offers recipes featuring the herb
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A charming story that combines a love of garlic with an extraordinary life, this is a college teacher turned Sonoma County garlic farmer's account of his introduction to the herb?from his family's farming techniques in former Soviet Georgia to his experiences supplying some of the best restaurants in the country. Growing tips and recipes are included, as well as close-up photos of a few of Chester's rare varieties.
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