All-American Vegetarian: A Regional Harvest of 200 Low-Fat Recipes

All-American Vegetarian: A Regional Harvest of 200 Low-Fat Recipes

By Grunes, Barbara and Van Vynckt, Virginia

Books / Paperback

Books › Cooking › Vegetarian

ISBN: 0805035109 / Publisher: Henry Holt & Company, October 1996

Price Starting at $5.04

Free Shipping

Send to a friend

Add to Wishlist

Description

A region-by-region survey of America's cuisines offers more than two hundred low-fat, vegetarian rec... Read More
Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button.
Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$5.04

1 in Stock at Warehouse
Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$5.04

1 in Stock at Warehouse
Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store.

Reviews