American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank "Company" Food from the '50s and '60s By Stern, Jane and Stern, Michael Books / Hardcover Books ISBN: 0060167106 / Publisher: HarperCollins, October 1991 Price Starting at $6.95 Free Shipping Send to a friend Add to Wishlist Description Traces the development of cuisine in the United States from 1946 to 1971 Read More Traces the development of cuisine in the United States from 1946 to 1971 Read Less Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Very Good With Dust Jacket Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain a few markings such as an owner’s name, short gifter’s inscription or light stamp. $6.95 1 in Stock at Warehouse Quantity Add Used - Good With Dust Jacket Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. $6.95 2 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for American Gourmet: Classic Recipes, Deluxe Delights, Flamboyant Favorites, and Swank "Company" Food from the '50s and '60s