Organic Chemistry (4th Edition)
Books / Hardcover
Books › Science › Chemistry › Organic
ISBN: 0139227415 / Publisher: Prentice Hall College Div, December 1998
In a highly accessible and unintimidating fashion, this book bridges the gap between conceptual understanding and actual application while strongly emphasizing the development of problem-solving skills. All aspects of spectroscopy have been updated and enhanced, relevant photographs have been added, and many applications to polymer chemistry have been integrated throughout. Increased focus on and discussions of thiols and sulfides, stereochemistry, and mechanisms. More biological applications throughout.
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New edition of a text on the fundamental principles of organic chemistry. Twenty-six chapters discuss organic molecules; alkanes; chemical reactions; stereochemistry; alkyl halides; alkenes; alcohols; infrared spectroscopy and mass spectrometry; aromatic compounds; ketones and aldehydes; amines; carboxylic acids and derivatives; alpha substitutions and condensations of enols and enolate ions; carbohydrates and nucleic acids; amino acids, peptides, and proteins; conjugated systems, orbital symmetry, and ultraviolet spectroscopy; ethers, epoxides, and sulfides; lipids; and synthetic polymers. Annotation c. by Book News, Inc., Portland, Or.
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