What's What in Japanese Restaurants: A Guide to Ordering, Eating, and Enjoying

What's What in Japanese Restaurants: A Guide to Ordering, Eating, and Enjoying

Books / Paperback

BooksCookingRegional & EthnicJapanese

ISBN: 4770020864 / Publisher: Kodansha USA, September 1996

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Description

Offers practical tips on what to order and how to enjoy it. Alongside extensive sample menus, this volume also explores the history of restaurant etiquette, the emphasis on visual presentation, and regional variations. Read More
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Used - Good With Dust Jacket

Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$6.85

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