Description
An entertaining guidebook celebrating the food and people of New Orleans, highlighting nearly 250 eating spots, from sno-cone stands and food carts to famous restaurants.
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Eat Dat New OrleansBoth first-time visitors and seasoned travelers will be helped by a series of appendixes that list restaurants by cuisine, culinary classes and tours, food festivals, and indispensable “best of” lists chosen by an A-list of the city’s food writers and media personalities, including Poppy Tooker, Lolis Eric Elie, Ian McNulty, Sara Roahen, Marcelle Bienvenu, Amy C. Sins, and Liz Williams.
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