Description
Explores cuisine through history and how food has made us who we are today, and how it shapes the future.
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Travel through time on a culinary adventure that reveals the humble beginnings and climactic interludes of cuisine throughout the ages to reveal how food has made us who we are today - and how it shapes our future. In six episodes, National Geographic explores the history, culture, and science behind food - and explores our complex relationship with the thing that connects us, nourishes us, and defines us.
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