Spirit of the West: Cooking from Ranch House and Range

Spirit of the West: Cooking from Ranch House and Range

By Jacobs, Martin and Cox, Beverly

Books / Hardcover

Books › Cooking › Regional & Ethnic › American › Western States

ISBN: 1584791977 / Publisher: Harry N. Abrams, March 2002

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Description

Looks at the Western cuisine served on American ranches, and shares recipes for soups, stews, salads, meat, poultry, breads, and pies. Read More
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Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$9.27

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