Designing commercial food service facilities, By Lawson, Fred R. Books / Hardcover Books ISBN: 0823071464 / Publisher: Whitney Library of Design, January 1974 Price Starting at $43.95 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Good With Dust Jacket Good condition. Good dust jacket. (Restaurants, Commerical Architecture, Building Construction) $43.95 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Designing commercial food service facilities,