Grande Enciclopedia della Cucina Curcio, Volumes 1-8 By Bonomo, Giuliana Books / Hardcover Books Publisher: Armando Curcio, January 1972 Price Starting at $241.87 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Collectible - Acceptable Roma: Armando Curcio, 1972. 8 volumes. 4to. 3855pp. Italian. Illus. Book Good. No dust jacket. Some writing and underlining inside. Binding of vol. 5 cracked at center. (cooking, international cuisine, food, beverages, books in Italian) Inquire if you need further information. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. $241.87 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Grande Enciclopedia della Cucina Curcio, Volumes 1-8 There are not any review yet for this book
