Kosher for Everybody: The Complete Guide to Understanding, Shopping, Cooking, and Eating the Kosher Way (Arthur Kurzweil Book)
Books / Paperback
Books › Cooking › Regional & Ethnic › Jewish & Kosher
ISBN: 0787975877 / Publisher: Jossey-Bass, August 2004
The first comprehensive guide to Kosher cuisine for both Jews and non-Jews covers the history of the tradition, the importance of certifying symbols, the logic behind choosing and preparing meats, poultry, wine, and spirits, advice on ordering kosher products through the mail, and much more. Original.
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You don’t have to be Jewish to enjoy the benefits of kosher food. In fact, of the millions of people who buy kosher products, only 8% do so for religious reasons. In Kosher for Everybody, the ultimate guide to the ever growing world of kosher foods and services, you’ll find detailed information onThe meaning of kosher and how to interpret the symbols used to identify kosher productsKosher meats and poultryCooking kosher, including more than fifty tasty, easy-to-prepare recipes, from appetizers and soups to main courses and dessertsHow to buy and prepare food that is healthy and kosherKosher winesBuying Kosher products by mailKosher foods for vegetarians and those who suffer from lactose intolerance or an allergy to milk productsWhere to find kosher hotels, resorts, camps, restaurants, supermarkets, and caterers in the United States, Canada, and worldwideTraveling kosher, including kosher cruises, kosher tours, and travel agentsKosher cooking classesOnline resources for the kosher consumerAnd much more
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