Rice & Risotto: Cooking With The World'S Best-Loved Grain

Rice & Risotto: Cooking With The World'S Best-Loved Grain

By Ingram, Christine

Books / Paperback

Books › Cooking › Regional & Ethnic › Italian

Books › Cooking › Specific Ingredients › Rice & Grains

ISBN: 1846818559 / Publisher: Southwater, January 2019

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Description

The complete guide to choosing, using and cooking rice, with over 200 fabulous varied recipes. Read More
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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$6.10

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