Cooking Light '88 (Cooking Light Cookbook)
Books / Hardcover
Books › Cooking › Health & Healing › Low Fat
ISBN: 0848707141 / Publisher: Oxmoor House, January 1987
Explains the basic principles of nutrition and offers healthful, low-calorie recipes for appetizers,...
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Explains the basic principles of nutrition and offers healthful, low-calorie recipes for appetizers, breads, pasta, seafood, meat, poultry, salads, sauces, soups, vegetables, and desserts
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