We Are What We Ate: 24 Memories of Food ,A Share Our Strength Book
Books / Paperback
Books › Literary Criticism › General
ISBN: 0156006235 / Publisher: Harvest, October 1998
Provides a collection of stories, essays, annecdotes, by well-known authors, such as Paul Auster and Lee Smith, that explore their relationship with the food they have eaten in connection to the memories of their lives
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From Paul Auster on a Provençal onion tart to Lorrie Moore on a Chinese take-out Christmas dinner, these delectable essays by well-known american writers explore the meaning of food in our lives and our culture. With contributions by Julia Alvarez, Madison Smartt Bell, Gish Jen, Bobby Ann Mason, Richard Russo, Lee Smith, and many others.
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