Special and Decorative Breads (The Professional French Pastry Series) By Bilheux, Roland (EDT), Chazalon, Jean (EDT), and Michalet, Pierre (EDT) Books / Hardcover Books › Cooking › General ISBN: 0442319541 / Publisher: Van Nostrand Reinhold/co Wiley, August 1989 Price Starting at $38.22 Free Shipping Send to a friend Add to Wishlist Description Includes recipes and techniques for making a wide variety of breads, from regional and traditional f... Read More Includes recipes and techniques for making a wide variety of breads, from regional and traditional favorites to special occasion breads Read Less Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Very Good With Dust Jacket Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES. $38.22 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Special and Decorative Breads (The Professional French Pastry Series)