Description
Provides a month-by-month guide for sowing, planting, growing, and harvesting fruits, herbs, and vegetables, along with tips for storing, freezing, and preserving them throughout the year.
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From sowing and planting to growing and harvesting, Backyard Harvest covers storing, freezing, and preserving tips so that you can enjoy your garden's bounty into the winter months and throughout the early-spring gap when little is ready to harvest. Jo Whittingham, a gardener and gardening writer who has written for a range of gardening magazines, is the author of DK's Simple Steps to Success: Vegetable Gardening, and served as consultant on The Kitchen Garden and Grow Fruit.
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