Description
You're the Cook is designed specifically for 9 - 14 year olds. It teaches them where food comes from and how to cook with it. It is filled with step-by-step photographs, lots of color and fun tips and techniques!
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You're the Cook! A guide to mixing it up in the kitchen by Katie Wilton is designed for the inexperienced 9-14 year old cook. The book focuses on four food products: eggs, cheese, pasta, and berries (strawberries and blueberries). Where the food product is harvested or made, how to properly store it and its nutritional information is discussed for each food product and is followed by five recipes using that food product. This cookbook is filled with bright colors, step-by-step photographs and lots of fun tips and techniques!
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