The new vegetarian: the ultimate guide to gourmet cooking and healthy living.
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Books › Cooking › Vegetarian
ISBN: 1550133799 / Publisher: Gaia Books, January 1992
THE NEW VEGETARIAN, is the ultimate guide to gourmet cooking and healthy vegetarian living. It has over 200 delicious recipes and is an indispensible addition to the kitchen shelf.
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This collection of recipes offers complete instructions for everything from family breakfasts to candle-lit suppers and includes tips on menu planning for a balanced diet and advice on how to experiment with different ingredients
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