Pillsbury Easy as Pie
Books / Hardcover
Books › Cooking › Courses & Dishes › Pies
ISBN: 0470485531 / Publisher: Wiley Pub., September 2011
Features 140 recipes that take the difficulty out of pie-making by using refrigerated ready-made pie crust, including Perfect Apple, Fresh Strawberry, Key Lime, Pumpkin and Peppermint Truffle Pie, as well as non-dessert options such as pot pies, quiches and empanadas.
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The pie cookbook that's as easy as 1-2-3With Pillsbury refrigerated pie crust, it’s easier than ever to bake delicious pies with that light and flaky golden-brown crust everyone loves. Pillsbury Easy as Pie serves up 140 mouthwatering pies of every type and stripe, from rustic treats to elegant creations, plus 80 beautiful full-color photos. You'll find comforting fruit and berry pies, creamy or chilled favorites, holiday pies and tarts and even savory pies, turnovers and quiches. There’s also simple advice on pie basics like handling the crust correctly, creating fun edges and making lattice and other easy decorative crusts treatments. No matter what your level of experience, you'll find easy recipes for delectable pies, including Perfect Apple, Fresh Strawberry and Country Rhubarb pies; Banana Cream, Fluffy Key Lime and Coffee Ice Cream pies; Cranberry-Cheesecake Tart, Pumpkin Pie and Peppermint Truffle Pie; Classic Chicken Pot Pie, Leek Quiche and even empanadas!
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