The Cuisine of Hubert Keller
Books / Hardcover
ISBN: 0898158079 / Publisher: Ten Speed Press, August 1996
The executive chef and owner of Fleur de Lys in San Francisco shares recipes stemming from both his...
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The executive chef and owner of Fleur de Lys in San Francisco shares recipes stemming from both his French background and his commitment to California-style healthfulness
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