Pasta: Comfort Food
Books / Hardcover
Books › Cooking › Specific Ingredients › Pasta
ISBN: 0836251156 / Publisher: Andrews McMeel Pub, November 1997
Illustrated with original color photographs, a gourmet cookbook offers both conventional and innovat...
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Illustrated with original color photographs, a gourmet cookbook offers both conventional and innovative recipes for pasta dishes, including Classic Meat and Tomato Ragu, Eggplant and Roasted Tomato Lasagne, and Grilled Vegetable Pasta Salad.
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