The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co

The Modern Baker: Time-Saving Techniques for Breads, Tarts, Pies, Cakes and Co

Books / Hardcover

BooksCookingMethodsBaking

ISBN: 0756639719 / Publisher: DK ADULT, September 2008

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Description

Introduces cooks to the modern art of baking with descriptions of how batters and doughs are prepared and includes 150 simple, step-by-step recipes for a wide variety of sweet and savory baked goods. Read More
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Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$10.04

1 in Stock at Warehouse

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