The Flavours of Canada: A Celebration of the Finest Regional Foods

The Flavours of Canada: A Celebration of the Finest Regional Foods

By Stewart, Anita and Wigington, Robert (PHT)

Books / Paperback

Books › Cooking › Regional & Ethnic › Canadian

ISBN: 1551928957 / Publisher: Raincoast Books, March 2006

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Anita Stewart takes readers on a full-flavored pan-Canadian culinary journey in this tantalizing winner of two Cuisine Canada Book Awards. Here are over 150 appetizing recipes that use local, seasonal ingredients and showcase the best of the country’s regional cooking. Exploring Canada’s five major gastronomic regions, Stewart provides recipes and vignettes from each. Illustrated with 130 color photographs, The Flavours of Canada reveals the beauty of the land and the wealth of Canada’s culinary heritage. Read More
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Used - Very Good

Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$9.25

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