The New Laurel's Kitchen
Books / Hardcover
Books › Cooking › Vegetarian
ISBN: 0898151678 / Publisher: Ten Speed Press, February 1987
Shares recipes and discusses the nutritional advantages of vegetarianism
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The complete cookbook and reference center for the whole-foods kitchen - over a million copies sold!The New Laurel's Kitchen is everything that made the first edition loved and trusted, with hundreds of new recipes and the latest nutritional information.• Over 500 recipes, ideas, menus, and suggestions, each tested and perfected for satisfying, wholesome home cooking• Imaginative use of low-cost, easy-to-find foods• Dozens of ways to cut back on fat without losting flavor• Revolutionary food guide that makes good nutrition easy• Sections on cooking for children, elders, pregnant moms, athletes• Practical applications of the latest in nutrition science
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