Kulinarische Kreationen: Die neuen Rezepte von Deutschlands erstem Drei-Sterne-Koch (German Edition) By Witzigmann, Eckart Books / Hardcover Books ISBN: 3453360028 / Publisher: W. Heyne, January 1984 Price Starting at $17.86 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Used - Good With Dust Jacket Good condition. Good dust jacket. German edition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. $17.86 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for Kulinarische Kreationen: Die neuen Rezepte von Deutschlands erstem Drei-Sterne-Koch (German Edition)
