Japanese Cooking Now: The Real Thing

Japanese Cooking Now: The Real Thing

By Itoh, Joan

Books / Hardcover

Books › Cooking › General

ISBN: 0446512060 / Publisher: Grand Central Pub, May 1980

Price Starting at $29.95

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Description

Adapts authentic Japanese recipes and cooking techniques for easy duplication by the American cook,... Read More
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Used - Good

Good condition. No Dust Jacket (japanses cooking, cookbooks, japan, cooking) A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included.

$29.95

1 in Stock at Warehouse
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