To the King's Taste: Richard II's Book of Feasts and Recipes Adapted for Modern Cooking By Sass, Lorna J. Books / Hardcover Books ISBN: 0870991337 / Publisher: Metropolitan Museum of Art, January 1975 Price Starting at $19.95 Free Shipping Send to a friend Add to Wishlist Below is a list of products arranged by condition. Select the quantity of the product you desire and click the "Add" button. Collectible - Good First Edition First edition copy. Collectible - Good. (English Cooking, Great Britain, Richard II, Cookbook) $29.29 1 in Stock at Warehouse Quantity Add Collectible - Acceptable First Edition First edition copy. Collectible - Acceptable. Book Good. No dust jacket. $17.96 1 in Stock at Warehouse Quantity Add Used - Very Good Very Good condition. No Dust Jacket A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp. $19.95 1 in Stock at Warehouse Quantity Add Free Shipping to continental U.S. OR $1.00 per item discount if shipped to store. Reviews Goodreads reviews for To the King's Taste: Richard II's Book of Feasts and Recipes Adapted for Modern Cooking
