Description
A comprehensive guide to American cross-country travel furnishes detailed descriptions of a variety of odysseys, including such routes as an Eastern Seaboard trip, Route 66, Highway 40, and the Al-Can Highway to Anchorage, along with listings of lodgings and eateries.
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The Resource for the Independent TravelerLet's Go hits the open road to discover the classic American roadtrip, offering firsthand advice, budget-savvy tips, and plenty of local flavor to boot. This edition includes:EIGHT CLASSIC CROSS-COUNTRY ROADTRIP ROUTESQUIRKY COVERAGE of off-the-beaten-path America, from Stonehenge II to the World's Largest Catsup BottleDETAILED MAPS that cover every city, small town, and mile marker along your wayCANDID LISTNINGS of lodging, food, and nightlife options, from the dirt-cheap to the worthwhile splurgeTHEMED DETOURS for roadtrippers who can never take enough side roadsTHE BEST AMERICAN CUISINE, from battered alligator and fried pickes to oyster po'boys and deep-dish pizzaA ROADTRIPPER'S GUIDE to time-tested road tunes, movies, literature, and the history of the roadtrip
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