The Best of America's Test Kitchen 2009: The Year's Best Recipes, Equipment Reviews, and Tastings
Books / Hardcover
ISBN: 1933615338 / Publisher: Cook's Illustrated, October 2008
Presents nearly one thousand recipes--from appetizers and salads to entrees and desserts--developed...
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Presents nearly one thousand recipes--from appetizers and salads to entrees and desserts--developed by America's Test Kitchen chefs, along with tips for choosing equipment, preparing food, or saving money in the kitchen.
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