Foods of the Sun: New Southwest Cuisine

Foods of the Sun: New Southwest Cuisine

By Wray, Wendy (ILT) and Greer, Anne Lindsay

Books / Hardcover

Books › Cooking › General

ISBN: 0061813214 / Publisher: HarperCollins, February 1988

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Description

Provides recipes for appetizers, soups, chowders, salads, main dishes, side dishes, sauces, breads,... Read More
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Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$7.94

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