Fresh Herb Cooking

Fresh Herb Cooking

By Silverman, Ellen (PHT) and Dannenberg, Linda

Books / Hardcover

Books › Cooking › Specific Ingredients › Herbs, Spices, Condiments

ISBN: 158479061X / Publisher: Harry N. Abrams, May 2001

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Description

A complete guide to cooking with herbs presents eighty-five easy-to-prepare recipes for a wide range of American and international dishes, along with a glossary of herbs and advice on preparation, selection, storage, and garnishing. Read More
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Used - Very Good With Dust Jacket

Very Good condition. Very Good dust jacket. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner’s name, short gifter’s inscription or light stamp.

$12.54

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