Pot Pies: Forty Savory Suppers
Books / Hardcover
Books › Cooking › Courses & Dishes › Pies
ISBN: 0517585731 / Publisher: Clarkson Potter, January 1993
Offers dozens of recipes that demonstrate how versatile main-dish pies can be, including recipes for such pies as Chilean chicken corn pie, Flemish beef pie, herb leek pie, and pizza pot pie
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The author of Light Desserts offers dozens of recipes that demonstrate how versatile main-dish pies can be, presenting recipes for such pies as Chilean Chicken Corn Pie, Flemish Beef Pie, Herb Leek Pie, and others. 20,000 first printing.
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