Description
A follow-up to a best-selling cookbook lists more than 150 recipes that can be prepared in thirty minutes or less, in a guide that includes additional information on healthy eating, implementing shortcuts, and make-ahead suggestions. Original. 50,000 first printing.
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People are staying home more and cooking more. And they’re hungry for recipes that are different but not difficult and that the whole family will enjoy. Practical approaches to cooking around hectic schedules:Everyday ingredients30-minutes prep timeAttractive presentationThe basics of good home cooking:General cooking hintsMake-ahead tipsShortcutsA new standard for eating in:Everyday cookingInteresting flavorsHealthy eating
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