Easy Basics for International Cooking

Easy Basics for International Cooking

Books / Hardcover

BooksCookingRegional & EthnicInternational

ISBN: 0376021292 / Publisher: Lane Pub. Co, September 1984

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Gathers recipes from around the world for appetizers, soups, salads, egg and cheese dishes, sandwich... Read More
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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

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