The Pleasure of Whole Grain Breads
Books / Paperback
ISBN: 0811814556 / Publisher: Chronicle Books Llc, October 1999
Offers instructions on baking with such grains as whole wheat, oatmeal, rye, amaranth, and quinoa, a...
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Offers instructions on baking with such grains as whole wheat, oatmeal, rye, amaranth, and quinoa, and includes recipes for breads such as millet muffins, zucchini corn bread, and graham biscuits
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