The Joy of Cheesecake
Books / Paperback
Books › Cooking › Specific Ingredients › Dairy
ISBN: 0812042786 / Publisher: B.E.S. Publishing, August 1989
The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients,...
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The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation.
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