Candymaking

Candymaking

Books / Paperback

BooksCookingCourses & DishesConfectionery

ISBN: 0895863073 / Publisher: HP Trade, January 1987

Price Starting at $5.79

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Description

Demonstrates basic candy making techniques and shares recipes for fondants, truffles, fudges, carame... Read More
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Used - Good

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.

$5.79

1 in Stock at Warehouse

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