The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts

The Produce Bible: Essential Ingredient Information and More Than 200 Recipes for Fruits, Vegetables, Herbs & Nuts

Books / Paperback

BooksCookingSpecific IngredientsVegetables

BooksCookingSpecific IngredientsFruit

BooksCookingSpecific IngredientsNatural Foods

ISBN: 1584795999 / Publisher: Harry N. Abrams, March 2007

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Describes how to select, prepare, and store fresh produce; provides information on nutritional value... Read More
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Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Bundled media such as CDs, DVDs, floppy disks or access codes may not be included. NOT AVAILABLE FOR SHIPMENT OUTSIDE OF THE UNITED STATES.

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